Farm to Fork Dishes
Farm to Fork Dishes01 Apr - 30 Apr 2021 12:00 - 12:00
Farm-to-fork refers quite simply to the distance food must travel from where it was grown to when it reaches your mouth. It is based on the idea that food is best when freshly harvested and locally produced. It also encourages people to swap processed, genetically modified foods for natural local products.
Try these fresh and crunchy dishes at the Coffee Shop throughout the month of April.